HAPPY HOUR

HAPPY HOUR

Daily 4:00PM – 7:00PM

Download Happy Hour Menu

COCKTAILS

Margarita (10)
Corazon Blanco, fresh sour, triple sec

Blood Orange Martini (10)
Vodka, Fresh Sour, Triple Sec, Blood Orange

Manhattan  (11)
Bourbon, sweet vermouth, bitters

Martini Gin or Vodka (10)
Classic up or on the rocks

Wine 5/10 
Glass of our house white, rose or red, choice of 4 or 8 oz pour

BEER

Draft (8)
Beardslee Public House

Bottled (5)
Bud Light or Estrella Jalisco

TASTES FROM THE SEA

Hot-n-Sour Soup (7)
Shrimp, kaffir, straw mushroom, lime, cilantro, tomato, cup

* Jalapeno Salmon Roll (12)
Avocado, sesame oil, cilantro

* California Roll (15)
Dungeness crab, avocado, cucumber, tobikko

* Spicy Tuna Roll (12)
Ahi tuna, cucumber, Togarashi, Sriracha

* Shrimp Shumai (15)
Shiitake mushroom, scallion, ginger, soy

* Fire Grilled White Shrimp (13)
Garlic butter, mashed potato, butter sauce

* Ahi Poke (13)
Sesame, soy, chile, Maui onion, ogo, taro chips

* Oysters  (2) each
Seastar is committed to using only the freshest, highest quality oysters available at any time of the year. Our oysters are provided by local, sustainable, northwest, shellfish farmers. Ask your server for tonight’s selection

* Crispy Sushi Bites (14)
Spicy salmon tartare, avocado, radish, lime

* Ahi Tiradito (16)
Peruvian inspired sashimi, ahi Amarillo sauce, toasted Peruvian corn, radish, micro cilantro

TASTES FROM THE LAND

Edamame (5)
Sea salt

Escargot Royale (12)
Garlic butter, Asiago, sour cream, chives, baguette

Deviled Eggs (11)
Citrus salmon gravlax, wasabi tobikko

Seared Pork (13)
Kalbi, sesame, scallion

Thai Chicken (10)
Sa teh marinade, lime, Thai pickles, sweet chili sauce, cilantro

Truffle Fries (11)
White truffle-infused olive oil, truffle aioli

Wagyu Beef Mushroom Burger (20)
Cremini, porcini mayonnaise, arugula

Bread ServiceService for 2-4 guests (5)
Macrina onion rye & Giuseppe rolls, house-baked crackers

A 20 percent service charge is included on each check. Seastar retains 100 percent of the service charge. Our professional service team receives industry-leading compensation. Additional gratuities are appreciated, but not expected, and go entirely to the service team.

* Some of Seastar’s menu items are served raw or undercooked to preserve flavor and moisture. Raw or undercooked seafood and meats, having never been frozen,  will be time/temperature controlled for safety . Please notify your server if you would like them prepared differently.

Contact

Phone

425.456.0010

Email

reservations2@seastarrestaurant.com

Address

205 108th Ave NE
Suite 100
Bellevue, WA 98004